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The Newcastle University research output collection, currently available on ePrints, will shortly be moving to a new open repository platform, Figshare. To prepare for the data migration we have paused adding new content to ePrints, and will resume once the new repository is launched. During this time you will continue to have access to ePrints (but no new content will appear). We will share updates here when available.

Do 'food deserts' exist? A multi-level, geographical analysis of the relationship between retail food access, socio-economic position and dietary intake.

Lookup NU author(s): Professor Martin White, Dr Simon Raybould, Professor Ashley AdamsonORCiD, Professor John MathersORCiD

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Publication metadata

Author(s): White M, Bunting J, Williams E, Raybould S, Adamson A, Mathers JC

Publication type: Report

Publication status: Published

Series Title:

Year: 2004

Institution: Food Standards Agency

Place Published: London


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