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The Newcastle University research output collection, currently available on ePrints, will shortly be moving to a new open repository platform, Figshare. To prepare for the data migration we have paused adding new content to ePrints, and will resume once the new repository is launched. During this time you will continue to have access to ePrints (but no new content will appear). We will share updates here when available.

Food Consumption, Risk Perception and Alternaitve Production Technologies

Lookup NU author(s): Emeritus Professor Christopher Ritson, Dr Sharron Kuznesof

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Publication metadata

Author(s): Ritson C, Kuznesof S

Editor(s): Eilenberg, J., Hokkanen, H.M.T.

Publication type: Book Chapter

Publication status: Published

Book Title: An Ecological and Societal Approach to Biological Control

Year: 2006

Volume: 2

Pages: 47-64

Series Title: Progress in Biological Control

Publisher: Springer

Place Published: Dordrecht, Netherlands

URL: http://dx.doi.org/10.1007/978-1-4020-4401-4_4

DOI: 10.1007/978-1-4020-4401-4_4

Library holdings: Search Newcastle University Library for this item

ISBN: 9781402043208


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