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The Newcastle University research output collection, currently available on ePrints, will shortly be moving to a new open repository platform, Figshare. To prepare for the data migration we have paused adding new content to ePrints, and will resume once the new repository is launched. During this time you will continue to have access to ePrints (but no new content will appear). We will share updates here when available.

Nutrition in the prevention and treatment of skeletal muscle ageing and sarcopenia: a single nutrient, a whole food, and a whole diet approach

Lookup NU author(s): Dr Antoneta GranicORCiD, Professor Avan SayerORCiD, Professor Rachel CooperORCiD, Professor Sian RobinsonORCiD

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This work is licensed under a Creative Commons Attribution 4.0 International License (CC BY 4.0).


Publication metadata

Author(s): Granic A, Sayer AA, Cooper R, Robinson SM

Publication type: Article

Publication status: Published

Journal: Proceedings of Nutrition Society

Year: 2025

Volume: 84

Issue: 4

Pages: 340-355

Print publication date: 01/12/2025

Online publication date: 17/10/2024

Acceptance date: 27/09/2024

Date deposited: 23/10/2024

ISSN (print): 0029-6651

ISSN (electronic): 1475-2719

Publisher: Cambridge University Press

URL: https://doi.org/10.1017/s0029665124007432

DOI: 10.1017/S0029665124007432

ePrints DOI: 10.57711/z2ye-kz11


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