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The Newcastle University research output collection, currently available on ePrints, will shortly be moving to a new open repository platform, Figshare. To prepare for the data migration we have paused adding new content to ePrints, and will resume once the new repository is launched. During this time you will continue to have access to ePrints (but no new content will appear). We will share updates here when available.

Supermarket policies on less-healthy food at checkouts: Natural experimental evaluation using interrupted time series analyses of purchases

Lookup NU author(s): Professor Ashley AdamsonORCiD, Professor Martin White, Dr Jean Adams

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This work is licensed under a Creative Commons Attribution 4.0 International License (CC BY 4.0).


Publication metadata

Author(s): Ejlerskov KT, Sharp SJ, Stead M, Adamson A, White M, Adams J

Publication type: Article

Publication status: Published

Journal: PLOS Medicine

Year: 2018

Volume: 15

Issue: 12

Online publication date: 18/12/2018

Acceptance date: 06/11/2018

Date deposited: 06/11/2018

ISSN (print): 1549-1277

Publisher: Public Library of Science

URL: https://doi.org/10.1371/journal.pmed.1002712

DOI: 10.1371/journal.pmed.1002712


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Funding

Funder referenceFunder name
CEDAR
MR/K023187/1
PHPEHF50/22
UKCRC

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