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The Newcastle University research output collection, currently available on ePrints, will shortly be moving to a new open repository platform, Figshare. To prepare for the data migration we have paused adding new content to ePrints, and will resume once the new repository is launched. During this time you will continue to have access to ePrints (but no new content will appear). We will share updates here when available.

Eating barreled meat in Upper Canada: Cultural and archaeological implications

Lookup NU author(s): Dr Eric TourignyORCiD

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This work is licensed under a Creative Commons Attribution-NonCommercial 4.0 International License (CC BY-NC 4.0).


Publication metadata

Author(s): Tourigny E

Publication type: Article

Publication status: Published

Journal: International Journal of Historical Archaeology

Year: 2018

Volume: 22

Issue: 4

Pages: 843-864

Print publication date: 01/12/2018

Online publication date: 11/10/2017

Acceptance date: 10/10/2017

Date deposited: 05/03/2018

ISSN (print): 1092-7697

ISSN (electronic): 1573-7748

Publisher: Springer

URL: https://doi.org/10.1007/s10761-017-0450-1

DOI: 10.1007/s10761-017-0450-1


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